Introduce: Jean

Lyon, France.  Jean welcomed Amanda and I as we descended from the bus, greeted us warmly and treated us to our first metro ride a la Parisiansans ticket.

It was 6:00am by the time we reached Jeans apartment, late enough to get a wink of sleep (as the bus isnѕt always conducive to a full nights sleep) and early enough for a two-hour breakfast and some catching up.  We drank tea from bowls as it is done and as Jean head off for work, Amanda and I slept from 8am to 4pm and then went for breakfast again.  This time, croissant and pain au chocolat, or what was left of the pickings at this hour.

We met Jean back at his place after work, and along with his brother, had a Lyonese feast of quenelle, gnocchi, roquefort and friends, wine, cava (the Spanish bubbly), a homemade vodka, and chocolate.

Tuesday, October 19, 2004
The Wonderful Kitchen . Travels
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